Loro is an Asian smokehouse and bar brought to you by James Beard Award winners, Chef Tyson Cole of Uchi and Aaron Franklin of Franklin Barbecue.
*To-go available weekdays from 11am – 5pm
Closing early on Thursday, April 25 at 4pm.
Closing early on Tuesday, April 30 at 4:30pm.
Sun – Thu, 11am – 10pm
Fri – Sat, 11am – 11pm
Weekdays, 2pm – 5pm
Special menu items and half off boozy slushies
2115 South Lamar Blvd
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